In elementary school, my sister and I used to make a milkshake as an after-school-snack almost every single day. I remember climbing up on the counter and scooping the ice cream while she added the syrups and blended the shakes. We loved to be creative and come up with a variety of ways to make our milkshakes unique!

It’s a very sweet memory for me, and although I definitely couldn’t handle having daily milkshakes anymore, it is a super sweet treat that I like to make for my family every once in a while.

This Donut & Snickerdoodle Milkshake is the perfect delicious dessert to beat the heat and enjoy at any party or a special occasion! I hope you love it as much as we do!




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Donut milkshake

Ingredients:

(Makes Two Milkshakes)

1 Cup Milk
8 Scoops Vanilla Bean or Cinnamon Ice Cream
4 Tbsp. Sweetened Condensed Milk
2 Snickerdoodle Cookies
2 Glazed Donuts
2 Straws
Sprinkles

Instructions:

1. Place milk, ice cream, 3 Tbsp. of sweetened condensed milk and both cookies together in the blender.

2. Turn on low and pulse until just blended.

3. Dip top of donut in remaining 1 Tbsp. of sweetened condensed milk and then twist in sprinkles until just covered.

4. Pour milkshake into glass. Crumble half of a cookie on top of each milkshake.
Place straw into milkshake and top with glazed donut.

With Grace,

Lindsey

Donut milkshake

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